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Monday, November 12, 2012

Slow Cooker Pineapple Ham

Not long ago Amber post this Slow Cooker Spiral Ham and here is a little different version. When I find a great price on a ham I grab it since it is my son's favorite for his lunch. I normally bake it like This but I thought this time I would give the slow cooker a try. 

My son like "cubes" of ham  better than slices so this is NOT a pre sliced ham. I paid $9 for this ham and since I freeze once it is cooked and diced it will make enough for about 4 weeks of lunches plus I have the bone and ham around the bone for soups and beans so that will serve my whole family another few meals so this is easy on the budget for us. 

Unsliced ham
2 Tablespoon Maple Syrup
2 teaspoons nutmeg
1 can pineapple (drain half the juice) I used my Home canned pineapple
10 whole allspice or cloves (which ever you prefer)


Just put everything in the slow cooker and cover and cook on high for 4 hours or low for 8 hours. It is as easy as that. You can then slice or "cube" how every you want to serve it. 



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This post is linked up at: Savvy Southern Style

2 comments:

  1. Hi there. Food on Friday: Pineapple is open for entries. This looks like a neat one! I do hope you link it in. This is the link . Cheers

    ReplyDelete
  2. Visiting from Savvy Southern Style. I've never heard of ham in the slow cooker before.I'm pinning this to try soon!

    ReplyDelete

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